Come Join Us for Dinner and a Movie

I think it's about time we got the Get Fit NH family back together, so howsabout a dinner date? A nice relaxing early evening with friends, family, and food.

WINNING!

On Saturday March 18th we are going to be hosting "Dinner and a Movie" at 5:00pm at Get Fit NH Concord. Our cinematic feature film (pretty fancy, eh?) is going to be "That Sugar Film", which Nancy and I found not only eye-opening, but pretty darn entertaining too. 

Here's a brief synopsis:

“One man's journey to discover the bitter truth about sugar. Damon Gameau embarks on a unique experiment to document the effects of a high sugar diet on a healthy body, consuming only foods that are commonly perceived as 'healthy'. Through this entertaining and informative journey, Damon highlights some of the issues that plague the sugar industry, and where sugar lurks on supermarket shelves.”

So here's how it's going down.

We will have dinner, watch the movie, and have a few minutes of feedback, comments, and Q&A afterwards.

We (Get Fit NH) are going to provide the main dish, which will be absolutely amazing because I am cooking it. (A healthy dose of humility is good for the soul).

What we want you to do is bring in your favorite "sugar free" side dish to share. This is optional, but if you don't we may all go hungry. Just kidding. I think.

Anyhoo, please sign up and let us know you are coming. RSVP is March 10th, and then we are cutting you off like a Boston driver in rush hour. BOOM!

Hope to see you there - Coach Dean

Dinner and A Movie

Saturday March 18th, 2017

Get Fit NH Concord

Dinner at 5:00pm

Film starts at around 6:00pm, or whenever we are done eating. 🙂

Please RSVP Below

Mary Davidson has a SkiErg Challenge for YOU!

Mary Davidson is laying down the gauntlet on the next Ski Erg Challenge, so listen up!

"Starting March 15 Concept 2 is starting their "2017 World Erg Challenge" and I need you to help.

The past couple of challenges only myself, Mary Ellen from the 8:30 class, and Adam from the 6:15 class have participated.

Now I have to admit, Adam has done more than his far share and Mary Ellen and I do what we can. We would like to invite you to join us!

It is only on for the month, March 15 to April 15, and it is always more fun with friends, not to mention the weather is getting warmer and not a bad bad thing to burn a few more calories. I am just sayin.

Our Coach Adam can help you sign up if you have a problem.

Our team is Get Fit NH, and you can find out the challenge details by clicking here

See you on the back wall! - Mary

We want both Epsom and Concord to participate, so let's get on it! Little ole' Get Fit NH has won our division in the past, but we can't do it without your help.

Challenge Page is here

Team Page is here (you will need to create an account if you don't already have one - it's free!)

Audrey Survived the 21+ Nutrition Challenge – Here is What She Has To Say!

Audrey is shining in the spotlight today talking about her success with the latest 21+ nutrition challenge. I knew Audrey must have been successful, because she was one of the most active participants on the Facebook accountability page. She posted updates daily about how she was feeling, what was challenging, and how she was overcoming obstacles. During this challenge she even spent time out of her home and in the hospital with her father as well as in living arrangements that were not her own. She made a plan and made it work. I am proud of Audrey for finding a way to make it happen when it would have been SO easy to find an excuse. Her positive attitude, energy and smile are all very contagious. We are lucky to have her in the Get Fit NH Family. Here is what she has to say.

Audrey is pictured on left

Audrey is pictured on left

"Absolute biggest challenge? For sure was meal planning. I broke up the week and planned meals from Monday-Wednesday, and then planned again for Thursday-Sunday. Breaking the week up made it not so overwhelming.

What changed after starting the 21+ Day Challenge? I always love a challenge. The no sugar and no dairy was the biggest change. I love to bake so this was difficult, I just decided to not bake at all. I took out every unapproved food in my house so I am not tempted at all.

What results have you seen? Weight loss - finally. I love that I have not starved myself. I am working on changing my thought pattern to use food to fuel my body, not just eat for pleasure. I've also lost inches and I know I'm gaining muscle (thanks to the awesome workouts). I feel healthy from the inside out, not just looking for weight loss.

What would you say to someone on the fence about starting? I would tell them it's not easy but so worth it. To write down their goals and make a plan. I would tell them I've tried everything in the past and there are no shortcuts. Something worth having is worth all the work. This is a life long journey not a sprint.

What keeps you coming back? To have success you need support, and Get Fit is the best support I have ever had with a gym. The accountability is awesome and something I absolutely need. Dean and Nancy, as well as every trainer, practice what they preach. I love how they keep it exciting and challenging - always mixing things up. I especially love that the gym talks and educates us on healthy eating - not just working out. 

People ask me what the price is to go to Get Fit. They say Planet Fitness is only $10 a month. My response is you get what you pay for, and Get Fit NH is worth every penny!"

Thank you for taking the time to share your story with us, Audrey. Keep at it- we are so proud of you!
-Coach Meagan

5 Steps to Avoid Hitting the Pause Button

Last week, I wrote a blog about the pause button - about not letting life, work, etc. get you to the point that you put an entire part of your life on hold. Below are some strategies to help you when those hectic times arise.

1. Look at your schedule ahead of time. I fully realize that this may not be an option for everyone. Some of you have highly fluid careers and lives and this may not be completely possible. However, looking at your week ahead can really help. What day do you have a 6am meeting so you may need to come to another class? What day might you have time to sit down for an hour and food prep for the following 3 or 4 days? Sometimes just sitting down and laying it out for yourself can make all the difference, rather than trying to do it on the fly.

2. Plan your meals ahead of time. All of our nutrition challenges have included some type of template for planning out your meals. If you have yet to do one of them, it is fairly easy. They can be as simple as a piece of paper with “Breakfast", "Lunch", and "Dinner” listed under each day of the week, or as complicated as the recipe itself at each spot so you have all your information in one place. Whatever makes it more likely to happen for you.

3. M.I.S.S (Make It Stupid Simple). For those really hectic times, make it stupid simple. By that I mean make it as simple as possible to plan your meals for the week. If you can stomach it, maybe eat the same simple recipe for breakfast every day to cut down on prep time. Or keep the meals different but try to stick to simple recipes that don’t take a ton of prep work. This may not be a good strategy for the long term because you will probably burn out on those easy to prepare foods, but in an extremely hectic time, simplicity is your ally.

4. Make training an appointment. You have heard Coach Meagan say this before and it feeds into strategy number 1. If you can figure out your schedule ahead of time, decide what days and times you are going to train and make it an appointment. Plan it ahead of time, write it down and stick to it.

5. Slow down, but never stop. This one is possibly the most important one of all. If you need to slow down, that’s understandable. If you can only make two classes a week this week and next week because work is so hectic, that’s understandable. The last thing you want to do is put off training completely, because like I said in part one, you never know what tomorrow might bring. Expecting to stop, then start again when things are “less hectic” ends in major complications the large majority of the time. So just slow down, but never stop.

Make it happen,
Coach Adam

“Essentials – LIVE” is starting soon!

Sign up before you're too late

Our "Essentials Nutrition Course" has been an active online nutrition coaching source for several years. Focusing on creating a food plan that leads to health for busy moms, career workaholics, professional dieters, and self proclaimed fitness enthusiasts.

Now, I am thrilled to announce we are going LIVE.  ​

In person, "hands" on nutrition coaching from our expert nutrition coaches, in a small group coaching format. Winning!


Did you ever feel like you have a good guy on one shoulder and a bad guy speaking in your ear on the other side? I know it leaves me feeling stressed out. Who do I listen too? How do I make the bad guy go away or at least be quieter? How do I make the good guy easier to listen to? 

That is how I often feel. I'm with you. Its hard to discern through each day what is the best plan. Its hard not to give into that negative talk and therefore the negative behavior. ​Sometimes its just hard to be good all the time. 

During the 10 weeks, you will begin to see and feel dramatic changes with your body, and not just the obvious physical changes, you will also notice the psychological and physiological changes as well. We'll work together to find a way to tune down the bad and increase all the good stuff. Things like: increased sense of well-being, an abundance of energy, weight loss, a sense of control, and the most important change of all… increased self-confidence.

All of this is included with your Essentials Nutrition LIVE ​

  • 10 Weeks of In Person Coaching with our Nutrition Experts
  • Bi-Weekly Progress Check-Ins using our state-of-the-art Fit3D Scanner
  • Beautiful Full-Color Printed Lesson Manual
  • Goal Setting and Tracking
  • Discover and Practive Your "5 Why's"
  • 10-Weeks in our Private Facebook Group to ask questions, share ideas, and help each other out - this is ALWAYS a favorite part of the challenge.
  • Strategies to stop dieting and start to learn and practice the habits that will help you get and live lean - for life!

In a nutshell you get Accountability, Access To Expertise, and Association with a group of Like-Minded Rockstars committed to success - EVERY WEEK!

Essentials Live Meets at 9:00am Saturday Mornings starting on March 11th at Concord Get Fit NH (unless otherwise announced)

Nancy Carlson

 As the creator of the Nutrition Essentials online course, I am thrilled to bring this life changing teaching live and up close. With the help of those on my team we've helped hundreds of clients lose thousands of pounds. Essentials Live helps create the habits you need to live lean for life!

Amy Shines Bright in the Spotlight

This time the spotlight shines on Amy Doyle. Amy and her husband, Jim, have been part of the Get Fit NH family for a while now. Amy is part of our 5am class in Concord and always comes in with a smile, a willingness to work hard, and a shrug (we are working on the last one). All joking aside, Amy has been a fantastic addition to the family and we love having her in class. Here are some of Amy’s own words about her journey at Get Fit NH...

Why did you choose Get Fit NH?

My husband, Jim, and I joined Get Fit in July. After spending years going to gyms, we were looking for a different approach to working out. I had many colleagues at Bow Memorial School that trained at Get Fit and we decided to give it a try. We were both hooked after a few workouts.

What changes did you notice in the first few weeks?

Almost immediately I noticed that I wasn't feeling hurt and dinged up all the time. It was typical for me to experience pain while training, and I had come accustomed to working though chronic shoulder pain during my workouts. The first month showed me that this didn't have to be the case. The workouts at Get Fit were making me stronger, but not at the cost of being hurt. I also noticed that I was able to do more functional skills without pain and effort.

What outside of Get Fit NH has become easier since starting here?

I have always been an athlete, enjoying sports and being active. Since joining Get Fit, I have run a half marathon and participated in the Ragnar Reach the Beach Relay. All of my favorite activities have become easier... running, walking my dog (Leo McGarry,) hiking with my family, swimming, you name it!

What are your goals?

When I first started at Get Fit my goal was to lose 10 pounds. Like many people, I struggle with the number on the scale. Over the past few months, my goals have changed. I want to be healthy, strong, and know how to fuel and care for my body. I won't lie though...I want to be able to do a chin-up!

What have you accomplished so far?

My mindset about what it means to be healthy and fit has changed since joining Get Fit. After a challenging workout, I can tell that I have worked my muscles, but also that I have done it correctly. I am more mindful of how to workout without triggering my shoulder injury. As the sign says in the gym - I am training smarter! I am also learning about the critical role of food and proper nutrition, and am currently participating in the 21 Day Challenge.

What is your favorite part of Get Fit NH?

My favorite part of Get Fit are the coaches. I am so appreciative of their vigilance during the workouts to keep stubborn people like me safe and accountable. Without their guidance, I would still be struggling with injury and pain.

Keep the hard work up and the shoulders down, Amy!
-Coach Adam

2 Challenges For You From Coach Meagan!

When you lay down to go to sleep at night, do you ever think about your day and reflect on what you did to better yourself that day? I highly doubt it. Most of us have a mind going one million miles a second and we’re making to-do lists in our head, thinking about our kids and planning out the next day or thinking about work, etc. I know I rarely lay there and think about me.

But, wait! We (you and me!), WE are important too! Shouldn’t we all be striving to get a little better each day? I have two challenges for you:

  1. Before you go to bed each night set yourself one small goal for the following day. It could be to read 10 pages of a book you have been meaning to pick up again, or to go to bed or wake up at a certain time. It could be to make it back to training if that has been slipping away from you. Set one goal that you KNOW you can achieve the following day that will help you get just a little bit better. Write it down!
  2. Before you go to bed and before setting a new goal for the following day, check off that you completed your daily goal. If you didn’t make it happen, then reflect on what got in your way and come up with a plan to make it happen the next day.

It is way easy to put yourself on the back burner over and over and over again. I never quite understood this until I had kids. I get it now, but we are important too and taking some time to ourselves each day is not going to hurt anyone!

-Coach Meagan

Crystal Shines While Sharing Her Secrets

Rock Star Crystal has set her goals high for the first two months of the year. I was super excited when I received an email from Crystal laying out her goals for the new year. Crystal has a trip planned and she wanted to make sure she was ready for it. Crystal created a plan and we are working it out together. A magical thing happened as Crystal shared her goal with others. They jumped on board, too. While they weren't going on a trip, Crystal inspired them to train with perfect attendance and work hard in the gym and in the kitchen at home. She is leading the way. 

Of course, her crew is helping her to stay accountable to her goal, while she in turn is helping them by bringing in recipes she has tried. There are times at 6:15am that we almost drool with the talk of great tasting, wonderfully healthy food. I asked Crystal to share a few of her recipes and the tips she has for making them.

BREAKFAST CHILI

  • ​1½ teaspoons coconut oil
  • 1 garlic clove, minced
  • 1 onion, sliced
  • 2 chorizo chicken sausages, finely chopped
  • 4 pieces crispy bacon, chopped
  • 1 28-ounce can diced tomatoes
  • 2 tablespoons tomato paste
  • ½ cup chicken stock
  • 1 teaspoon chili powder
  • ½ teaspoon smoked paprika
  • Dash Himalayan salt
  • Dash freshly ground black pepper
  • ½ teaspoon red pepper flakes, optional
  • 1 handful spinach, optional (Crystal throws in A LOT - "don't be shy with the spinach")
  • 3 eggs
  • 2 teaspoons vinegar

For the chili:

Heat oil and garlic in a medium-sized pot. Add the sliced onions and saute for about 5 minutes. Add in the chopped sausage. Cook until no longer pink. In a pan or in the oven, cook bacon until crispy and set aside. Add the diced tomatoes, tomato paste, chicken stock and spices to the pot and mix well. Add the spinach and bacon, reduce heat to a simmer.

For the poached egg:

Heat 3 cups water and add in a dash of vinegar. Crack 1 egg into a ramekin. Right before boiling, use a spoon and swirl the water. Drop the egg into the water (don't freak, it'll look a little crazy for a minute- trust me Crystal is telling the truth). Carefully spoon out poached egg and serve over stew. When it comes to the poached eggs, I make and store those separately from the chili. When I pack my lunch, I put one on top of the chili in my Pyrex. At work, I take out the egg while reheating the chili in the microwave. I add it back in and submerge it in the chili to warm it up with out cooking.

​But she is not done here. She has another breakfast favorite. We all asked her to share, and she is sharing with all of you as well. 

CAPRESE CAULIFLOWER CASSEROLE 

  • 1 medium head cauliflower
  • 6 apple, Italian, or spinach chicken sausages (about 1 lb)
  • 1 onion
  • 1 pint grape or cherry tomatoes
  • Fresh basil
  • 10 ounces frozen spinach
  • 2 teaspoons minced garlic
  • 6 eggs
  • ½ cup Tessamae's balsamic dressing (or Creamy Italian Dressing, recipe below)
  • Salt & pepper, to taste

Shred cauliflower in food processor to "rice"; put in large bowl. Cut sausages in halve lengthwise, then slice; add to bowl. Dice onion, slice tomatoes in half or quarters, and chop fresh basil; add all to the bowl (sometimes I caramelize the onion and garlic together in a frying pan). Add thawed spinach and minced garlic to bowl. In a separate bowl, whisk together 6 eggs, balsamic dressing, salt & pepper. Stir into large bowl with other ingredients until mixed. Dump into greased 9x13 baking dish and smooth it down so the top is even. Bake at 375 for 45 minutes.

CREAMY ITALIAN DRESSING

  • 2 tablespoons homemade mayo
  •  1 tablespoon balsamic vinegar
  • 1 clove garlic
  • 1/8 teaspoon Italian herbs
  • Salt & pepper, to taste

Mix all ingredients in a blender. If mixture is too thick, add either balsamic vinegar or water. Remember, your dressing will get slightly more liquidy as you toss it with your salad. Tip of the day: ½ teaspoon of garlic powder can be substituted for the clove of garlic.

"I have two favorite breakfast recipes that I make for my family. When my husband is home for breakfast I make both of them, otherwise one recipe will feed one person for the entire week and maybe even more.

I think both recipes would freeze well but they haven’t lasted that long at my house yet. I usually pack a small portion in a Pyrex each night before bed. If you had enough containers, you could easily portion it all out at the beginning of the week so they are all packed at once.

I have a microwave at work so that is a great option for me. However, I have eaten both recipes cold as well."

​Crystal will keep inspiring us at 6:15am to be better each day. Challenge yourself to share your goals with others and watch them jump on board.

Coach Nancy

Don’t Hit the Pause Button!

Now, maybe when looking at that title you probably had one of two thoughts, either “what the heck is he talking about” or “WAIT THERE'S A PAUSE BUTTON!?!!”. Hopefully it was the former, not the latter. We as humans always look to solve puzzles and plan things accordingly. What do I mean by that? Well… work is going haywire, Billy-bob and Suzie-Q both need to be at hockey and soccer practice on opposite sides of town at the same time, and someone has to get home to let the dog out...and if you are a family member at Get Fit NH, you also have to make your training today. So, we as humans try to put everything into its own category. We look at when kids’ seasons will end and we look at when projects will be done at work, and “that’s when I’m going to start eating right” or “that’s when I’m going to get back to training”.

Here’s the somewhat depressing, but completely honest answer…ITS NEVER GOING AWAY ENTIRELY!!! 3 months down the road when you expected everything to get easier, other things have cropped up and you have spent the last 3 months not caring about yourself without that magical open period finally showing itself.

That’s why this next part is important. No matter how much free time you think you will have coming up, in today’s world I think we can all agree we never end up with as much as we expected. That’s why it’s even more important to keep moving. You CANNOT hit the pause button. Life will always throw obstacles your way but you can never just all together stop eating right and exercising.

Think about it like a bike, you go on a long bike ride, lots of big hills and the like. Which option is going to get you to your destination (or your goal) more quickly?

  • Option 1: You keep the bike on its highest gear and every time you get too winded, you stop and wait to completely catch your breath.
  • Option 2: You start to get winded and instead of stopping, you just drop to a lower gear. You can take a breath but you are still moving towards your destination. Then once you catch your breath again, you go back up to the higher gear.

Option 1 is you hitting the pause button. It’s you saying “I’m putting it over there in the corner until I have time to even think about it”. Option 2 is where you want to be. Is it as easy as option 1? No, of course not, but you have goals you want to achieve and you WILL NOT get there if you hit the pause button every time things get hectic. Life isn’t like a movie where if you pause you can come back and just pick up where you left off. During that time you put it in the corner, you will have fallen further from your goal and will be even more reluctant to start again.

Don't hit pause, and keep making it happen,
Coach Adam


Get Fit NH Closed Monday Morning February 13, 2017

Guys I truly despise closing, I really do, but this storm is forcing my hand. Rather than making you wait and have go get up early to figure out if we are closed for the morning or not, I have decided to make the call now.

Right now we fully intend to be open in the afternoon. The snow is forecast to taper off and/or stop by early afternoon, which should give us enough time to clean up and get ready for afternoon training

As always, please use your judgment. We want you first and foremost to be safe, and hopefully this will be the end of the need to cancel training for the rest of the season.

Things you can do instead:

1) Get a little extra sleep, and then spend some time on a foam roller, doing your correctives, and flexibility training. You have enough knowledge to make this time productive.

2) Do any additional nutrition planning and prep work for the week.

3) Jump on one of the training videos below. There are options for bodyweight only as well as band training.

4) Don't stress out! 🙂

Training Options Here!

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