A Smooth Way To Eat – Smoothies 101

There’s no doubt there are many mixed messages on the food labels, fad diets, and in the media about how to eat healthy. Combine that with today’s hectic lifestyle that makes “grab and go” a lot more likely than “sit and relax” and you’ve got a mess.

“A Smooth Way to Eat – Smoothies 101” is being hosted by Coach Nancy at Get Fit NH Concord on Saturday September 17th from 9:00- to 10:00 a.m.

This “hands on” ‘Smoothie workshop’ will introduce you to the basic points of nutrition and what key elements our bodies need. We’ll be sampling a wide variety of your favorite recipes, from “Melissa’s Mean Green”  to “Chocolate Peanut Butter in a Cup” to “Almond Joy”.

You’ll walk away with enough smoothie information and recipes to fuel your body properly. You’ll be able to buy protein powder that night to get you started on your smooth way to eat.  Coach Nancy will also go over the different types of protein the Get Fit NH sells. UMP, SFH, or Plant Fusion all come in a range of flavors. We’ll be highlighting how to use Vanilla or Chocolate, so you can start creating your own quality smoothies right away. (Make sure you check out the bonus recipes below)

A Smooth Way To Eat 

Location: Get Fit NH Concord
Date: Saturday, September 17th
Time: 9 am to 10:00 am

Bonus Recipes

Post Workout: Chocolate Cherry Bliss 
Serves 1

• 8 ounces unsweetened chocolate almond milk
• 1 scoop chocolate protein
• 1 cup frozen dark sweet cherries
• 1 Tablespoon milled flax seeds
• 1 Tablespoon cacao nibs
• 2 Tablespoon walnuts

Mix all ingredients in blender until smooth and creamy. Pour immediately into a large cup. Eat with a spoon or a large straw.

420 calories, 26.5 g protein, 19 g fat, 36.5 g carbs

Anytime: Pumpkin Pie Smoothie
Serves 1

• 1/3 cup pure pumpkin, canned
• 1 Tablespoon extra virgin olive oil1/2 teaspoon Stevia
• 1 scoop vanilla protein powder
• 1 teaspoon cinnamon or pumpkin pie spice
• 2/3 cup water
• Ice

Mix all ingredients in blender until smooth and creamy. Pour immediately into a large cup. Eat with a spoon or a large straw.

271 calories; 22 grams protein; 12 grams carbs; 15 grams fat (3 grams saturated)